About Anna Bitanga
I've been living in Madrid since 2007, married to a madrileño since 2008, and mom to our son since 2011. Tech is my thing. I love salmorejo, matrimonios and cazón adobado. I don't watch football.
Articles
Matthew Scott talks about his restaurant, Gumbo, and adapting world-famous New Orleans cuisine to the Spanish palette without compromising authenticity.
Paul Reidy and David Genis are the guys behind El Balonazo, an online retailer of alternative football theme t-shirts promoting football culture in Madrid.
Lauren Aloise sets up the job she didn’t know she was made for in Madrid and talks about some of the challenges of running Madrid Food Tour.
The Spanish have contributed in many ways to mankind, but are surprisingly absent in the world of invention.
Answer a simple question and get a chance to win the Ultimate Tour Guide Kit: a copy of Hidden Madrid, My Little Madrid and a Moleskine Madrid notebook.
For many Americans and Spanish living in Madrid, Taste of America serves as the hub of all things American: from cranberry sauce to cake mix.








